This vegan burrito is super simple to put together with deliciously smoky BBQ tempeh and fresh vegetables. Quick, easy and endlessly adaptable, burritos make a great no-fail weeknight meal!…
This mushroom stew is rich, flavourful and super simple to prepare. Served over crispy fried polenta triangles, your favourite grain and with a side of greens, this hearty grain…
These vegetarian sliders are easy to make and super tasty with juicy seasoned mushrooms and a delicious mint and pea pesto. These little veggie burgers are great for parties,…
This vegan lentil soup is a simple one-pot meal that’s inexpensive to make and hearty enough to fill you up. This recipe uses red lentils for their earthiness with…
This vegan jambalaya is quick and easy to make, full of spice and flavour and a great one-pot meal. Beans and mushrooms stand in for shrimp and sausage for…
This vegan pho recipe will appease all your cravings for a delicious, intensely flavoured vegetarian pho. Thick slurpy rice noodles in a deliciously spiced umami broth and topped with…
This vegan clam chowder is creamy and flavourful with chunky vegetables and seasoned savoury mushrooms. You won’t need any flour, added oils or packaged vegan soy cream for this…
This vegan alfredo sauce is creamy and delicious, easy to make and much lighter and healthier than the original! You’ll only need six ingredients, no frying or added oils…
This vegan pumpkin gnocchi is easy to make with just a few simple ingredients. Served with a garlicky zucchini-red pepper sauce and fresh basil sprinkled on top, this colourful…
These vegan fish tacos will change your world. Crispy battered “fish” on a lime-dressed purple cabbage slaw and a refreshing mango-avocado salsa. All topped of with a squirt of…