30-Minute Recipes/ Dinner/ Lunch

Banana Peel Vegan Pulled Pork Sandwich

A banana peel vegan pulled pork sandwich on a plate.

Are you ready for your mind to be blown? Yes? Then check out this recipe for vegan pulled pork sandwiches using banana peels! Don’t believe it? Well, I didn’t either until I tried it and I can tell you that it’s actually really good! It turns out that Venezuelan and Brazilian vegans have been keeping a big secret from us. They’ve been using plantain and banana peels to veganize their…

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Recipe Collections

50+ Veggie Wraps

Veggie wraps collage

Veggie wraps are super healthy, easy to make and perfect for meal prepping. Whether you prefer a tortilla wrap, a lettuce wrap, a collard wrap or even a sweet dessert wrap, there’s something in this recipe collection for you! I love wraps, you love wraps, we all love wraps! My veggie wraps are consistently the most popular recipes on the blog and for good reason. They’re super cheap to make…

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60-Minute Recipes (But totally worth it!)/ Dinner/ Lunch

Ranch Veggie Wraps

Ranch veggie wrap open on the table with ranch dressing dollopped over.

These ranch veggie wraps are easy to make and super filling with a base of brown rice, spinach, fresh veggies and an easy homemade ranch dressing. Make these vegan wraps as part of your weekly meal prep or as a quick dinner on a busy weeknight. If you follow my blog you’ll know that I love a good veggie wrap! This Vegan Mediterranean wrap with vegan tzatziki is one of…

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60-Minute Recipes (But totally worth it!)/ Dinner/ Lunch

Stuffed Vegan Falafel Recipe

Feta-stuffed vegan falafel recipe in a bowl with veggies and hummus.

This vegan falafel recipe is a bit different than the others. It starts off the right way with soaked raw chickpeas and all the essential spices but these falafel get an extra hit of flavor from the addition of vegan feta. Vegan feta, you say? What is this sorcery? Read on… I challenge you to bring me one vegan or vegetarian who doesn’t love falafel. It’s un-possible. Not only is…

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30-Minute Recipes/ Breakfast

Vegan Banana Crumb Muffins

Vegan banana crumble muffins on a plate.

These vegan banana crumb muffins need just a handful of ingredients that you probably have in your pantry already. No weird flours, no flax eggs, no protein powders. With a streusel topping and an optional glaze, these vegan banana muffins look just as good as they taste! When you have three bananas that are so overripe they start oozing, there are only two things you can do: banana bread or…

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45-Minute Recipes/ Dinner/ Lunch

Vegetarian Chili Recipe

Vegetarian chili recipe in a bowl garnished with cilantro, vegan sour cream and avocado.

This easy vegetarian chili recipe is made in just one pot yet packed with veggies, beans and spices. Perfect for a hearty plant-based meal on a chilly winter day! It’s officially autumn and that means just one thing: chili season! If you love a thick, bean-y, meaty vegetarian chili, this recipe is for you! I’ve been developing a smoky mushroom fajita recipe for my upcoming cookbook (tentatively titled 30-Minute Frugal…

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15-Minute Recipes/ Lunch

Mediterranean Chickpea Salad Pita Sandwich

Mediterranean chickpea salad pita sandwich on a plate.

This Mediterranean chickpea salad pita sandwich recipe is super quick and easy. Simply toss a mix of veggies in a bowl, dress them with a simple vinaigrette and serve in a pita. Perfect for a fast no-cook lunch or a no-fuss dinner! This recipe is a great fridge cleaner-outer. I had some chickpeas, a head of baby lettuce and a bunch of rando vegetables, including the last of this season’s…

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15-Minute Recipes/ Dinner/ Lunch

Vegan Coleslaw

Vegan coleslaw in a bowl.

This vegan coleslaw recipe is simple and cheap to make and totally adaptable to your taste as it’s made completely from scratch with no commercial vegan mayonnaise, no cashews, no tofu and no soy. It makes the perfect side dish for a barbecue, potluck, burgers or a simple sandwich. So you’re probably asking yourself now what’s the secret to this no cashew, no tofu, no soy vegan coleslaw? It’s aquafaba!…

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