This creamy pumpkin tahini soup is made with just six ingredients but is filled with aromatic Moroccan flavours. It’s vegan, super easy to prepare and makes great use of…
These mushroom and artichoke pastry cups are the perfect vegan party food! They’re quick and easy to prepare with a creamy filling that bursts with the flavours of the…
This one-pot vegan curry lentil soup is easy to prepare and perfect for a quick dinner on a chilly evening. It’s packed with a mix of economical and wholesome…
This 6-ingredient vegan roasted cauliflower soup is rich, creamy and without dairy! Roasted cauliflower is another level of delicious and when you treat simple and cheap ingredients right, you…
These vegan chili fries are a delicious plant-based appetizer, snack or hangover cure. Featuring cheesy baked fries seasoned with nooch and a flavour-packed yet simple vegan chili, these chili…
This easy vegetarian chili recipe is made in just one pot yet packed with veggies, beans and spices. Perfect for a hearty plant-based meal on a chilly winter day!…
These simple veggie skewers are packed with flavour thanks to their soy balsamic marinade and herby vegan green goddess dressing. Don’t worry if you don’t have a grill, these…
Meet your new favourite vegan potato salad recipe! The dressing is smoky, sweet and sour thanks to the delicious combination of barbecue sauce and vegan mayonnaise. Toss some pickles…
This vegan breakfast sandwich is tofu-free and makes a delicious Sunday brunch. This sandwich features an egg-less patty, fresh vegetables and vegan mayo inside a toasted English muffin. For…
These vegan strawberry lemon poppy seed pancakes are easy to make and perfect for spring when the freshest ripe strawberries arrive at the markets. Serve them with vegan butter,…